About us
The Deepest Cultural Experience
The deepest cultural coffee journey is when together with farmers in tracking the excrement of civets for “Civet Coffee”, planting little seedlings of coffee, then doing traditional coffee processing and tasting while enjoying breathtaking vista.
Long Journey (3 Hours)
We are the 5th–6th generations of Bali’s earliest coffee growers, and the only Bali’s legal Farmers Community featured in an Australian magazine called “Slow Living” in 2013.
Privately Guided Botanical Journey
Guests are “privately guided” by experienced English-speaking guides to meeting up farmers. Coffee, the ineffable beans, is meticulously broken down
THE VISIONARY
The Man Behind the Story
Rooted deeply in the highland soil, our founder carries forward a century-old family legacy of coffee stewardship.
Driven by a devotion to authentic coffee heritage and ecological harmony, he transformed traditional farming into an educational sanctuary. By combining ancestral wisdom with scientific botanical observation, he created a place where guests don’t just visit—they connect deeply with the soul of Balinese highland coffee.
OUR PHILOSOPHY
What Guides Our Journey
01
Authentic Heritage
Preserving ancestral Balinese coffee farming methods passed down through 5–6 generations.
02
100% Wild & Ethical
Strictly cage-free civet coffee harvested by tracking natural foraging routes in the wild.
03
Eco-Sanctuary
Coexisting with local apiarists (honey bees) and native flora to protect the highland ecosystem.
04
Private Education
Delivering intimate, knowledge-rich private tours tailored to passionate coffee enthusiasts.